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Description
- 8" German Chocolate Layer Cake - Serves 10-12.
- Stays fresh for up to 5 days at room temperature, or up to 1 year frozen.
- For best taste and texture, allow your cake to thaw completely at room temperature before serving.
- For best presentation, remove cake from packaging while frozen.
- Contains Wheat, Milk, Egg, Soy, Coconut, and Pecans.
Reviews
Savannah Candy Kitchen | Handmade German Chocolate Layer Cake
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Frequently Asked Questions About Savannah Candy Kitchen | Handmade German Chocolate Layer Cake in Sweden
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