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273 kr

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From Sweden

10" Round Bread Banneton Proofing Basket for Sourdough, Includes Linen Liner, Metal Dough Scraper, Scoring Lame & Case, Extra Blades, Rising Dough Baking Natural Rattan- Perfect For Artisan Bread

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Product ID: 203887349

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About the item

Perfect Size for Baking Bread： Bread rising basket can hold 2.2 pounds of bread dough with 10 inches (D) x 3.3 inches (H) size bread bosses basket, proofing basket set is ideal for making all types of bread that need time to ferment or expand..
Well Made & Excellent Handmade： Handmade bread basket is made of purely natural rattan, FDA approved, free from dye and s proved to wicker moisture away from the surface for the cri round crust for beautiful ridges loaf. Smooth surface and no wood chips, designed for long time use..
Affordable and Great Gift：This bread proofing basket set is helpful for a baker and people who like to make fresh and y bread by themself. A housewife can conveniently make delicious for friends and family thanks to the included bread baking supplies such as the round bread basket proofing , proofing cloth liner, stainless steel bread scraper, scoring lame with leather cover and 5 blades. Also a good gift for friends..
Easy Cleaning and Not Easy to Mold：We using high quality and natural rattan, simply shake the excess flour out after each use, and if the dough has stuck to it, wait till it dries, then use a stiff brush to take it off, keep dry after clean, not easy to mold..
Hassle Free Service：All products have one year guarantee period. Any problem, please email us, you will get satisfactory contents within 12 hours..

Professional baker's choice Stick less,breathable,wicker make moisture away from the surface to make a more cri round crust Whether you are a seasoned bread baker or a novice, will help you get a crispier loaf with a deliciously crunchy crust. This is baskets are made of hand-crafted unbleached natural rattan cane that is eco-friendly, food-safe, stick less so you can use less flour to dust your banneton and work by creating a slightly humid micro-climate between the dough and the banneton during proofing. As the dough dries it creates a skin, and this is what makes a superb crust on artisan bread. Enjoy your round cri loaf with a beautiful rising pattern! Produces creates a beautiful flour pattern on the crust for a classic look. Perfect addition to any household that enjoys homemade bread any day of the week. A nice surprise: Become everyone's favorite baker! -Flour the brotform then place the kneaded dough in the basket until it rises. -After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven. -Please Remember that with dough many things effect the rise: Weather, yeast quality, and flour types can effect the rise. -Many Great Bakers let the dough rise in a greased before they put it in the brotform. This creates a better texture and crust of your European Country Bread. -Ideal for the professional or the home baker looking for that professional finish to Artisan style breads. Notice: 1. It is hand-made. It will smell like vine when it is used early. Please keep it ventilated, and it will improve after a while. 2. Please allow 1-2 cm error due to manual measurement and make sure you do not mind before ordering. Package includ: 1*Proofing Basket (10 Inch) 1*Dough scraper (to easily remove dough) 1*Washable linen cloth (to provide less

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